The annotated bibliography contains a selection of works dealing with indicators for assessing food security. While it contains some references on indicators used at the national or regional level, the major focus is oriented towards those that can help identify villages or households with food insecure situations. It was compiled as a background document and as supplement to a report on Indicators Used for Assessing Household Food Security prepared for the International Fund for Agricultural Development and UNICEF.
- Improving Diet Quality and Micronutrient Nutrition: Homestead Food Production in Bangladesh
- Household Food Security: A Conceptual Review – Part I